Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in.
But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking.
When a colleague—a woman who resembles Goldy—is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.
MY REVIEW:
The Whole Enchilada by Diane Mott DavidsonMy rating: 4 of 5 stars
This is the 17th book in this series. Goldy is a caterer and always seems to be in the middle of something and stumbles upon dead bodies and gets hurt while investigating no matter how much her husband tells her to be careful. This time one of her best friends dies. She leaves behind a teenage son, who they had just left his birthday party. At first they thought she had a coronary but then discover she was murdered. Then someone goes after the priest and someone who looks like Goldy. Now Goldy and her best friend Marla are reading all kings of notes when the 3 of them used to have meetings after they had been divorced. Was a girls club. Then they find out more things about their friend and things that their friend had been keeping from them. I have always enjoyed this series and the friendship between Goldy and Marla. Also with Julian who works for Goldy.
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